Omar Balasam and his Indo-Yemeni team welcome you to the in 2010 opened traditional Indonesian restaurant in Sana'a, Yemen!

MENU

Shrimp soto (rich soup with vegetables and shrimp)
Chicken soto (rich soup with vegetables and chicken)
Bakso soup (rich soup with vegetables and meat balls)

Cumi Cumi broast (high pressure fried squid)
Fish broast (high pressure fried fish)
Shrimp steak
Fish steak
Chicken steak
Spicy chicken

Gado Gado (cold vegetables with boiled egg, satay sauce and kroopook)
Gado Gado spicy (same but spicy)

Shrimp satay (6 shrimp skewers from a wood fire with satay sauce and kroopook)
Beef satay (6 beef skewers from a wood fire with satay sauce and kroopook)
Chicken satay (6 chicken skewers from a wood fire with satay sauce and kroopook)

Nasi Goreng seafood (fried rice with vegetables, seafood and fried egg)
Beef fried rice (fried rice with beef)
Mix Rice

Satay sauce (sweet peanutbutter sauce)
Kroopook (deep fried shrimp chips)
Atjar (mix of cold sour vegetables)

Pisang goreng (banana fritter with honey and icing sugar) future dish
Sambal goreng telor (marinated boiled egg) future dish
Loempia (Spring roll) future dish
Randang dagiang (boiled beef) future dish
Spekuk (Indonesian cake) future dish


Cold drinks:
Cucumber juice (fresh)
Lemon juice (fresh)
Carrot juice (fresh)
Ice tea
Soda drinks
Mineral water
Non alcohol beer (Clausthaler)
Hot drinks:
Red tea
Green tea
Tea with milk
Coffee
Coffee with milk

Selamat Makan !!!